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INSIGHT

Beaver Renaissance

October 13th, 2021

The beaver is being celebrated as natural builders of highly effective firebreaks.

JOB

Forest Carbon Technical Manager/Analyst

This position will champion carbon feasibility analyses and manage carbon and timber inventory databases.

IN THE NEWS

Canopy & Understory Celebrates the Forgotten Berry of the PNW

February 1st, 2021

Seattlerefined delves into EFM's forest products company's featured product, Salal berry fruit spread, and why it is a celebration of the understory plants of the forests around us.

EFM Publication

EFM Newsletter - Fall/Winter 2021

October 13th, 2021

INSIGHT

EFM Recognized as Best for the World

July 14th, 2021

EFM Publication

2020 Impact Report

July 23rd, 2021

Press Release

Forestland Sale Establishes Land-to-Sea Conservation Corridor

October 28th, 2021

IN THE NEWS

EFM Featured on the Poetry of Impact Podcast

June 10th, 2020

Bettina von Hagen, Co-Founder & CEO of EFM was interviewed this June by Gino Borges on The Journey to Impact podcast. Their discussion focuses on the deep financial, social, and environmental value of investing in our forests, the impacts of COVID on our forests, and EFM's partnership with Tribes.

FIELD NOTE SEE ALL

Big Meadow in Full Bloom

August 20th, 2019

Wyetheia angustifola, commonly known as the California compassplant, is in full bloom in Big Meadow on the Scott River Headwaters property in northern California. Alpine meadows, such as this one, play a big role in forest ecosystems by storing groundwater that replenishes streams during the hot summer months and providing an important source of forage and habitat for rare and threatened species. EFM is proud to be partnering with local conservation organizations to restore and protect these meadows so that they can continue to provide these important services.

INSIGHT SEE ALL

Enhancing Carbon Storage

April 22nd, 2020

There are many ways to avoid or reduce carbon emissions; however, climate-smart forestry is unique in that it can both avoid carbon emissions through harvest reductions and store carbon through tree growth, removing it from the atmosphere. Stored carbon is increased by leaving more trees in place in reserves, by retaining trees during harvests for habitat, seed provision, and soil protection, and allowing trees to grow longer between harvests.